{"id":217,"date":"2016-07-27T20:46:38","date_gmt":"2016-07-27T18:46:38","guid":{"rendered":"http:\/\/labsalliebe.com\/en\/?p=217"},"modified":"2023-08-14T12:17:03","modified_gmt":"2023-08-14T10:17:03","slug":"tomatoe-tarte","status":"publish","type":"post","link":"https:\/\/labsalliebe.com\/en\/tomatoe-tarte\/","title":{"rendered":"Tomato Tart"},"content":{"rendered":"

This slight vegetarian tomato tart is sooooo tasty<\/p>\n

and really easy to prepare.<\/p>\n

It tastes best when lukewarm.<\/p>\n

With a delicious mixed salad, a summer dream.<\/p>\n

\"Tomaten<\/a><\/p>\n

\"Tomaten<\/a>\"Tomaten<\/a>Finally the summer is here<\/p>\n

and brings along sun and warmth.<\/p>\n

Tomatoes offer perfect protection against UV rays.<\/p>\n

A natural skin protection is to eat daily at least one tomatoe with some olive oil.<\/p>\n

The main carotenoid in tomatoes is lycopene and<\/p>\n

preserves your skin from aging<\/p>\n

and is a natural Anti-Aging food.<\/p>\n

\"Tomaten<\/a><\/p>\n

\"Tomaten<\/a><\/p>\n

\"Leichte<\/a><\/p>\n

INGRIEDIENTS TOMATO TART<\/strong><\/h2>\n

1 filo pastry from the cooling shelf<\/p>\n

250 g yellow cherry tomatoes<\/p>\n

250 g red cherry tomatoes<\/p>\n

4 schallots<\/p>\n

2 tablespoon butter<\/p>\n

2 tablespoon raw sugar<\/p>\n

1 tablespoon dark balsamic vinegar<\/p>\n

4 sprigs of thyme<\/p>\n

salt and pepper ( I used Fleur de sel with olives)<\/p>\n

\"Tomaten<\/a><\/p>\n

PREPARATION TOMATO TART\u00a0<\/strong><\/h2>\n

Preheat the oven at 180\u00b0 \/350 F<\/p>\n

Take the filo pastry 15 minutes before starting out of the fridge.<\/p>\n

In the meanwhile wash the tomatoes and dry well.<\/p>\n

Peel and quarter the shallots.<\/p>\n

Heat the butter in a pan<\/p>\n

and fry the schallots until golden brown, this may take about 5 minutes.<\/p>\n

Remove from the pan and let it cool.<\/p>\n

\"Leichte<\/a><\/p>\n

Heat the leftover butter in the same pan<\/p>\n

add the raw sugar and deglaze with the dark balsamico vinegar.<\/p>\n

Add the tomatoes and the sprigs of thyme<\/p>\n

and simmer for about 5 minutes.<\/p>\n

Season with salt and pepper.<\/p>\n

Now flatten one layer of \u00a0filo pastry in a buttered casserole,<\/p>\n

coat with some olive oil, put the next layer and coat with olive oil<\/p>\n

go for it until no filo pastry is left.<\/p>\n

\"Leichte<\/a><\/p>\n

Spread the shallots on the filo pastry.<\/p>\n

Add the tomatoes with the balsamico vinegar.<\/p>\n

Bake at 180\u00b0 or 350 F<\/p>\n

for 20 – 25 minutes.<\/p>\n

Let the tarte cool down a little before serving.<\/p>\n

\"Tomaten<\/a><\/p>\n

\"Cherry<\/a><\/p>\n

Health benefits of\u00a0<\/strong><\/p>\n

TOMATOES (cool down)<\/strong><\/h2>\n

Vitamin C<\/p>\n

minerals potassium, magnesium, folic acid<\/p>\n

antioxidants<\/p>\n

immune strengthening<\/p>\n

radical catcher<\/p>\n

purging<\/p>\n

draining<\/p>\n

appetizing<\/p>\n

mood-lifting<\/p>\n

regulates the blood pleasure<\/p>\n

diuretic<\/p>\n

purifying the blood<\/p>\n

anti-aging<\/p>\n

sunburn protection<\/p>\n

arteriosclerosisis protection<\/p>\n

Stroke protection<\/p>\n

Heart protection<\/p>\n

macular degeneration protection<\/p>\n

soporific<\/p>\n

cancer protective<\/p>\n

Befarmayid<\/p>\n

Susan<\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":2,"featured_media":226,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_trash_the_other_posts":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"editor_notices":[],"footnotes":""},"categories":[108,109,1],"tags":[190,101,39,189,106,16,107,763,20],"class_list":["post-217","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","category-fusion-food","category-recipes","tag-after-work-cooking","tag-international-food-recipes","tag-main-dish","tag-picnic","tag-quick-recipes","tag-recipes","tag-summer","tag-tomato","tag-vegetarian"],"yoast_head":"\nTomato Tart - Labsalliebe<\/title>\n<meta name=\"description\" content=\"This slight vegetarian tomato tart is tasty and easy to prepare. 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