{"id":64,"date":"2015-10-13T12:41:07","date_gmt":"2015-10-13T10:41:07","guid":{"rendered":"http:\/\/labsalliebe.com\/en\/?p=64"},"modified":"2023-10-31T09:15:45","modified_gmt":"2023-10-31T08:15:45","slug":"homemade-ras-el-hanout-spice-mix","status":"publish","type":"post","link":"https:\/\/labsalliebe.com\/en\/homemade-ras-el-hanout-spice-mix\/","title":{"rendered":"Homemade Ras el Hanout Spice Mix"},"content":{"rendered":"<p><!--more--><\/p>\n<p style=\"text-align: center\">Do you like to cook Moroccan?<\/p>\n<p style=\"text-align: center\">There`s nothing like a Moroccan or<\/p>\n<p style=\"text-align: center\">North African Homemade Ras el Hanout Spice Mix.<\/p>\n<p style=\"text-align: center\">Each family has their unique secret blend.<\/p>\n<p style=\"text-align: center\">If you don\u00b4t have all of the spices, don`t worry!<\/p>\n<p style=\"text-align: center\">You can leave out some spices because spice mixes are pretty forgiving.<\/p>\n<h2 style=\"text-align: center\"><a href=\"https:\/\/labsalliebe.com\/wp-content\/uploads\/2015\/12\/Ras-el-Hanout-1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-128 aligncenter\" src=\"https:\/\/labsalliebe.com\/wp-content\/uploads\/2015\/12\/Ras-el-Hanout-1-300x200.jpg\" alt=\"Ras el Hanout 1\" width=\"512\" height=\"341\" \/><\/a><\/h2>\n<h2 style=\"text-align: center\"><a href=\"https:\/\/labsalliebe.com\/wp-content\/uploads\/2015\/12\/Ras-el-Hanout-1.jpg\">USE <\/a>WHOLE<a href=\"https:\/\/labsalliebe.com\/wp-content\/uploads\/2015\/12\/Ras-el-Hanout-1.jpg\"> SPICES FOR BETTER TASTE<\/a><\/h2>\n<p style=\"text-align: center\">To ensure a fuller flavor, try to purchase whole spices and grind them yourself.<\/p>\n<p style=\"text-align: center\">I use the Ad Hoc &#8211; Herb &amp; Spice Slicer Aroma<\/p>\n<p style=\"text-align: center\">to get a really fresh taste of the spices.<\/p>\n<p style=\"text-align: center\">Whole spices last longer, and you can be sure there are<\/p>\n<p style=\"text-align: center\">no other add-ins as in ground spices.<\/p>\n<p style=\"text-align: center\">You`ll never buy the spice again at the grocery store.<\/p>\n<p style=\"text-align: center\">I prefer the ayurvedic organic spices.<a href=\"https:\/\/labsalliebe.com\/wp-content\/uploads\/2015\/12\/Ras-el-Hanout-1.jpg\"><br \/>\n<\/a><\/p>\n<p style=\"text-align: center\">This is my favourite blend<\/p>\n<p style=\"text-align: center\">I love this warm scent of spices hanging around my kitchen.<\/p>\n<p style=\"text-align: center\">Try to purchase whole spices.<\/p>\n<p style=\"text-align: center\"><a href=\"https:\/\/labsalliebe.com\/wp-content\/uploads\/2015\/12\/Ras-el-Hanout-2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-129 aligncenter\" src=\"https:\/\/labsalliebe.com\/wp-content\/uploads\/2015\/12\/Ras-el-Hanout-2-300x200.jpg\" alt=\"Ras el Hanout 2\" width=\"503\" height=\"335\" \/><\/a><\/p>\n<h2 style=\"text-align: center\"><strong>INGREDIENTS HOMEMADE RAS EL HANOUT\u00a0<\/strong><\/h2>\n<p style=\"text-align: center\">for 50 g \u00a0Homemade Ras el-Hanout<\/p>\n<p style=\"text-align: center\">2 tsp cinnamon<\/p>\n<p style=\"text-align: center\"><span style=\"line-height: 1.73\">2 tsp Turmeric <\/span><\/p>\n<p style=\"text-align: center\"><span style=\"line-height: 1.73\">3 tbsp cumin<\/span><\/p>\n<p style=\"text-align: center\">2 tsp long pepper<\/p>\n<p style=\"text-align: center\">2 \u00a0tsp tellicherry pepper<\/p>\n<p style=\"text-align: center\">2 tbsp coriander seeds<\/p>\n<p style=\"text-align: center\">2 tsp freshly gratet nutmeg<\/p>\n<p style=\"text-align: center\">2 tbsp ginger powder<\/p>\n<p style=\"text-align: center\">8 cloves<\/p>\n<p style=\"text-align: center\">2 dried maces<\/p>\n<p style=\"text-align: center\">2 bay leaves<\/p>\n<p style=\"text-align: center\">2 g saffron threads<\/p>\n<p style=\"text-align: center\">4 cardamom capsules<\/p>\n<p style=\"text-align: center\">3 tsp rose blossoms<\/p>\n<p style=\"text-align: center\">2 dried chilli peppers<\/p>\n<p style=\"text-align: center\"><a href=\"https:\/\/labsalliebe.com\/wp-content\/uploads\/2015\/12\/Ras-el-Hanout-3.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-130 aligncenter\" src=\"https:\/\/labsalliebe.com\/wp-content\/uploads\/2015\/12\/Ras-el-Hanout-3-200x300.jpg\" alt=\"Ras el Hanout 3\" width=\"502\" height=\"753\" \/><\/a><\/p>\n<h2 style=\"text-align: center\"><strong><span style=\"line-height: 1.73\">PREPARATION HOMEMADE RAS EL HANOUT<\/span><\/strong><\/h2>\n<p style=\"text-align: center\"><span style=\"line-height: 1.73\">Ground the nutmeg. <\/span><\/p>\n<p style=\"text-align: center\"><span style=\"line-height: 1.73\">Carve the cardamom capsules and scratch out the small black seeds.<\/span><\/p>\n<p style=\"text-align: center\"><span style=\"line-height: 1.73\"> Spices can benefit from a slight toasting before grinding to bring out their flavors. <\/span><\/p>\n<p style=\"text-align: center\"><span style=\"line-height: 1.73\">All you need is a small pan. <\/span><\/p>\n<p style=\"text-align: center\"><span style=\"line-height: 1.73\">Heath the pan, add cumin, Cubeb pepper and black pepper, <\/span><\/p>\n<p style=\"text-align: center\"><span style=\"line-height: 1.73\">the cardamom seeds, the cloves and give the pan a shake. <\/span><\/p>\n<p style=\"text-align: center\"><span style=\"line-height: 1.73\">Toast for 2-3 minutes, till the sensual, aphrodiasic teasingly scent <\/span><\/p>\n<p style=\"text-align: center\"><span style=\"line-height: 1.73\">brings a touch of Morocco in your kitchen and your daily routine. <\/span><\/p>\n<p style=\"text-align: center\"><span style=\"line-height: 1.73\">Watch out that the spices do not burn or get brown. <\/span><\/p>\n<p style=\"text-align: center\"><span style=\"line-height: 1.73\">Remove the spices from the pan and allow them to cool off completely. <\/span><\/p>\n<p style=\"text-align: center\"><span style=\"line-height: 1.73\">Grain the bay leaves in a spice mill. <\/span><\/p>\n<p style=\"text-align: center\"><span style=\"line-height: 1.73\">Add the spices from the pan and the other spices to the spice mill and <\/span><\/p>\n<p style=\"text-align: center\"><span style=\"line-height: 1.73\">grind until very fine. <\/span><\/p>\n<p style=\"text-align: center\"><span style=\"line-height: 1.73\">Combine all spices and place into an airtight container. <\/span><\/p>\n<h2 style=\"text-align: center\"><a href=\"https:\/\/labsalliebe.com\/wp-content\/uploads\/2015\/12\/Ras-el-Hanout-4.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-131 aligncenter\" src=\"https:\/\/labsalliebe.com\/wp-content\/uploads\/2015\/12\/Ras-el-Hanout-4-200x300.jpg\" alt=\"Ras el Hanout 4\" width=\"501\" height=\"752\" \/>HOW TO USE RAS EL HANOUT<\/a><\/h2>\n<p style=\"text-align: center\">You can use Ras el Hanout in marinades,<\/p>\n<p style=\"text-align: center\">as a rub for meat or vegetables,<\/p>\n<p style=\"text-align: center\">in stews or tajines.<\/p>\n<p style=\"text-align: center\">Some believe in its aphrodisiac effect.<\/p>\n<p style=\"text-align: center\">Here are a couple of other recipes for you to try<\/p>\n<p style=\"text-align: center\">Roastet spiced oriental Pumpkin<\/p>\n<p style=\"text-align: center\"><a href=\"https:\/\/labsalliebe.com\/wp-content\/uploads\/2015\/12\/Ras-el-Hanout-5.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-132 aligncenter\" src=\"https:\/\/labsalliebe.com\/wp-content\/uploads\/2015\/12\/Ras-el-Hanout-5-183x300.jpg\" alt=\"Ras el Hanout 5\" width=\"503\" height=\"825\" \/><\/a><\/p>\n<p style=\"text-align: center\">Befarmayid<\/p>\n<p style=\"text-align: center\">Susan<\/p>\n<p style=\"text-align: center\">Do you also have a homemade spice blend?<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":2,"featured_media":65,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_trash_the_other_posts":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"editor_notices":[],"footnotes":""},"categories":[108,1],"tags":[8,38,686,25,160,106,16,266,885,392],"class_list":["post-64","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","category-recipes","tag-autumn","tag-gluten-free","tag-moroccan-cuisine","tag-oriental","tag-preserves","tag-quick-recipes","tag-recipes","tag-saffron","tag-spice-mix","tag-turmeric"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - 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