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Dattelomelett und Dattelmus - persisches Frühstück zum Muttertag

Date Omelette - املت خرما

This combination is a true explosion of flavors in the mouth and is so typical for Persian cuisine, always looking for a balance.

Gericht Breakfast, Brunch, easy recipe, Glutenfree, Low Carb, omelette, Quick & Easy
Länder & Regionen Iran, persian cuisine, persian food
Keyword Date omelette - املت خرما
Vorbereitungszeit 5 Minuten
Zubereitungszeit 5 Minuten

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INGREDIENTS DATE OMELETTE

  • 4 dates
  • 1/2 tsp cinnamon
  • 1 pinch ginger
  • 2 eggs
  • 2 tsp milk
  • 1 pinch salt
  • 1 tsp butter

Anleitungen

PREPARATION DATE OMELETTE

  1. Cut dates in half and pit them.

  2. cook together with cinnamon, ginger and 3 tablespoons water in a saucepan for 5 minutes over low heat until soft.

  3. Beat eggs with milk and salt.

  4. In a pan, melt the butter, add dates and fry in butter for 2 minutes, pour beaten eggs over them and let them set.

Rezept-Anmerkungen

Serve on a plate and sprinkle with cinnamon.