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Simple oven baked Turmeric Lemon Salmon

My simple oven baked Turmeric Lemon Salmon is is tender, quick to prepare, also healthy and low in calories.

Gericht After Work Cooking, easy recipe, healthy food, Quick & Easy
Länder & Regionen Cross Kitchen, Fusion Food, persian food
Keyword Simple oven baked Turmeric Lemon Salmon
Vorbereitungszeit 5 Minuten
Zubereitungszeit 25 Minuten
Portionen 4 Persons
Autor Labsalliebe

Zutaten

INGREDIENTS SIMPLE TURMERIC LEMON SALMON

  • 500 g fresh salmon fillet with skin

INGREDIENTS FOR TURMERIC-LEMON MARINADE

  • 1 1 lemon juice of it
  • 3 cloves of garlic
  • 1 tsp. turmeric
  • 1 tbsp. Dijon mustard
  • salt, pepper

Anleitungen

  1. PREPARATION SIMPLE TURMERIC LEMON SALMON

  2. Preheat oven to 200°.

  3. First pat the salmon fillet dry with kitchen paper.

PREPERATION TURMERIC LEMON MARINADE

  1. Juice lemon, press garlic through a garlic press. Mix lemon juice together with the spices in a small bowl.

  2. Place salmon fillet skin side down in the baking dish and brush all around with the marinade. Either cover and place in the refrigerator for half an hour or immediately place in the preheated oven. 

  3. Bake the salmon fillet together with the marinade in the oven for 25 - 30 minutes.

  4. To check if the salmon fillet is cooked, take it out of the oven and check the cooking point with a fork. If the muscle segments fall apart easily, it is just right. 

Rezept-Anmerkungen

Serve with Sabzi Polo - herb rice or Dami Godje Faranghi - one-pot rice with tomatoes.