Sometimes it’s the simple things that make us truly happy — and wraps are definitely one of them. I love how you can fill them with whatever you have in the fridge. They’re light, quick to make, and perfect for on the go. Today, I’m taking you on a little flavor journey to the Middle East: Chicken Wraps persian style. This recipe was inspired by the wonderful Sabrina Ghayour and her beautiful cookbook Persiana — a true gem filled with color, aroma, and life. Of course, I couldn’t resist adding my own little twist to it (I never can!). Watch my preparation video on Instagram