*Press Event for the MICHELIN Guide Ceremony 2026*
Sterne über Frankfurt 2026 – The Highlights was the focus of an exclusive press event at the Gesellschaftshaus Palmengarten in Frankfurt. The event was hosted by the City of Frankfurt, the MICHELIN Guide, and DEHOGA Hessen. One thing became clear right away: Frankfurt will once again be at the heart of Germany’s fine dining scene in 2026.
From May 19 to June 23, 2026, the city will host a series of culinary events featuring Michelin-starred chefs, exclusive dinners, and unique food experiences.
Check out my Instagram Reel for highlights from the evening
PRESS EVENT – STERNE ÜBER FRANKFURT 2026
Guests at the press event were welcomed by Stephanie Wüst, City Councillor and Head of Economic Affairs, Law and City Marketing of Frankfurt am Main, and Robert Mangold, President of DEHOGA Hessen. Both highlighted the strong importance of the MICHELIN Guide Ceremony for Frankfurt as a business, tourism, and gastronomy location.
The MICHELIN Guide has become much more than a restaurant guide for Frankfurt. It is a global symbol of quality and excellence. It is also a key driver for tourism and the local economy. The awards help shape Frankfurt’s international image. They position the city as one of Germany’s leading destinations for fine dining and gourmet experiences.
Frankfurt is home to many Michelin-starred restaurants. It also has innovative kitchen concepts and highly respected chefs. This makes the city a key meeting point for the culinary world.
The decision to host the MICHELIN Guide Ceremony in Frankfurt again in 2026 and 2027 confirms the city’s growing role as a culinary hotspot. It also strengthens tourism, hospitality, gastronomy, and Frankfurt’s overall economic position.
FLYING AMUSE-BOUCHES & FINE WINES
The culinary experience began the moment guests arrived. It quickly became clear why Frankfurt has earned its place among Germany’s top food destinations.
One of the highlights of the evening was a selection of elegant flying amuse-bouches created by two-star chef Andreas Krolik from Restaurant Lafleur and Steffen Haase from the Gesellschaftshaus Palmengarten. Each bite was beautifully presented, perfectly balanced, and paired with excellent wines.
The dishes offered a delicious preview of the culinary experiences waiting for visitors during Sterne über Frankfurt 2026.
Steffen Haase – Gesellschaftshaus Palmengarten
Lightly smoked char from the Rhön region with Frankfurt green herb cream, radish salad, lemon oil, and fresh horseradish
Heritage carrot tartare with pea-mint miso, elderflower, and crispy quinoa
Black-feather chicken praline in a parsley crust with delicate porcini mushroom cream
Andreas Krolik – Restaurant Lafleur
Tartlet filled with smoked trout from the Taunus region, horseradish cream, and trout caviar
Mousse of ethically raised goose liver with mushroom jelly, truffle cream, and medlar on a brioche crouton
Crispy premium fish praline with spiced mayonnaise
Caféhaus Siesmayer
Creamy New York cheesecake with orange
MICHELIN GUIDE CEREMONY STAYS IN FRANKFURT
The biggest announcement of the evening was met with excitement across the room: the MICHELIN Guide Ceremony will remain in Frankfurt in both 2026 and 2027.
This means Frankfurt will once again become the center of Germany’s fine dining scene. On June 23, 2026, the country’s top chefs, restaurateurs, and food experts will gather in the city as the new MICHELIN stars are revealed.
But the ceremony is only part of the story. For five weeks, Frankfurt will celebrate gastronomy at the highest level through Sterne über Frankfurt, a citywide culinary festival that showcases Michelin-starred chefs, exclusive dining experiences, local food culture, and outstanding culinary talent.
The event highlights everything that makes Frankfurt one of Germany’s most exciting food destinations. Visitors can enjoy special dinners, chef collaborations, wine experiences, regional specialties, and unique culinary events across the city.
By hosting the MICHELIN Guide Ceremony again, Frankfurt strengthens its reputation as a leading destination for fine dining, culinary tourism, and gastronomic excellence in Germany.
MY EXPERIENCES FROM LAST YEAR
My excitement for the 2026 program is based on real experience. Last year, I attended several events during the Sterne über Frankfurt festival, including Sterne über Frankfurt at Restaurant Lafleur, Cider Goes Michelin at Daheim bei den Drei Steubern, the Vegan Summit at Frankfurter Hof, and the Michelin Warm-Up at Moriki.
Each event offered something unique. I met outstanding chefs, discovered creative menus, and experienced the passion and craftsmanship behind Michelin-level dining. What impressed me most was the atmosphere. These events did not feel like traditional gourmet gatherings. They felt more like a celebration of creativity, talent, and culinary innovation. That is exactly what makes Sterne über Frankfurt so special.
And if the first preview of the 2026 program is any indication, next year’s festival will be even bigger, more exciting, and more inspiring than ever before.
STERNE ÜBER FRANKFURT 2026 – THE HIGHLIGHTS
From May 19 to June 23, 2026, Frankfurt will become a stage for Michelin-starred chefs, outstanding food experiences, and culinary discoveries. The program showcases the diversity, creativity, and excellence of modern gastronomy.
May 19 – Welcome Party “Sterne über Frankfurt”
The festival opens at THE FLORENTIN. Chefs, food lovers, media representatives, and industry professionals come together to celebrate the start of five exciting weeks of culinary events.
May 23 – Night of the Restaurant Critics
Presented by FRANKFURT GEHT AUS!, this evening focuses on restaurant reviews, food journalism, and the latest dining trends. Guests gain insights into the world of restaurant ratings and culinary excellence.
May 29 – Night of the Master Chefs
A celebration of craftsmanship at the highest level. Renowned Michelin-starred chefs demonstrate the passion, precision, and creativity behind world-class cuisine.
May 30 – Les Croque Messieurs
An entertaining evening filled with culinary stories, personal experiences, and fascinating insights from the world of fine dining.
June 2 – An Evening with Eight MICHELIN Stars
One of the festival’s biggest highlights. Claus-Peter Lumpp, Christoph Rüffer, and Andreas Krolik join forces for an exclusive eight-course dinner featuring a total of eight MICHELIN stars.
June 8 – Four Hands Dinner
Andreas Krolik of Restaurant Lafleur and Benjamin Chmura of the famous Tantris Munich create a special collaborative menu. Exceptional ingredients and culinary craftsmanship take center stage.
June 8 – Apple Wine, Stories & Hessian Specialties
Frankfurt’s famous apple wine culture meets regional traditions at Daheim bei den Drei Steubern. Guests can enjoy local specialties, stories, and a fresh look at Hessian food culture.
June 8 – A Star from Malabar
Chef Sriram Aylur takes guests on a culinary journey between India and Europe. Expect bold spices, international influences, and creative dishes.
June 9 – Additional Date: A Star from Malabar
A second opportunity to experience the unique cuisine of Sriram Aylur and his blend of global flavors.
June 12 – Rising Culinary Talents
Young culinary talents take the spotlight. Apprentice chefs cook alongside David Fischer and Mario Lohninger, showcasing the future of gastronomy.
June 14 – My 30 Years with a Star
Michelin-starred chef Carmelo Greco reflects on three decades of fine dining and shares personal stories, inspirations, and signature dishes.
June 16 – Apple Wine Meets Fine Dining
At Obsthof am Steinberg, Andreas Schneider and Andreas Krolik combine traditional apple wine culture with modern Michelin-starred cuisine.
June 21 – Gastro Talent Award 2026
Presented by Hamberger, this live competition celebrates the next generation of hospitality professionals. Six promising culinary and bar talents compete in front of industry experts.
June 22 – Nordic Night
A tribute to the treasures of the sea. Inspired by Nordic cuisine, this special evening at Frankfurter Hof features premium seafood, clean flavors, and modern cooking techniques.
June 23 – MICHELIN Guide Ceremony 2026
The grand finale of Sterne über Frankfurt. The new MICHELIN stars will be awarded at the Gesellschaftshaus Palmengarten. Germany’s culinary world will once again turn its attention to Frankfurt as the city becomes the center of fine dining excellence.
FRANKFURT WILL BE A MUST-VISIT DESTINATION FOR FOOD LOVERS IN 2026
If you love great food, now is the time to mark your calendar. Ticket sales begin on March 8 at 10:00 a.m. Frankfurt has already established itself as one of Germany’s leading culinary destinations. In 2026, the city will once again prove why it belongs on every food lover’s travel list.
With Michelin-starred chefs, exclusive dining experiences, local specialties, and unforgettable events, Sterne über Frankfurt 2026 promises to be one of the year’s top culinary festivals.
Have you ever attended a Sterne über Frankfurt event? I’d love to hear about your experience in the comments.
If you tag your picture on Instagram with @labsalliebe and use the hashtag#labsalliebe, I won’t miss a post and will be happy to leave you a comment as well. Can’t wait to see your creations.
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